Aquaculture

A farmer in Ecuador holds a shrimp AQUACULTURE

SSP launches shrimp wage initiative

Bertrand Charron, ASC global research and insights director AQUACULTURE

ASC: Data-driven aquaculture key to ocean future

A red lighthouse on a cliff AQUACULTURE

Skretting drives global sustainability efforts

Ace Aquatec and Aquascot at Seafood Expo Global 2025 PROCESSING & REFRIGERATION

Ace Aquatec-Aquascot collaboration to embed AI into fish processing

A sea louse (on top) attaches itself to a fish fin AQUACULTURE

Pacific salmon outsmart sea lice

New Zealand’s aquaculture export surge sends a clear signal of strong future growth AQUACULTURE

NZ aquaculture growth signals bright future

ASC NIFS AQUACULTURE

ASC, South Korea’s National Institute of Fisheries Science sign MOU

Seafibrex bread AQUACULTURE

Better Food for All project success for BioMara and Macphie

Yumbah Aquaculture BAP AQUACULTURE

Yumbah earns first BAP oyster certification for Australia

NFI Sushi Council SEAFOOD

Caleta Bay joins NFI Sushi Council

EU Ocean Pact SUSTAINABILITY

Brussels adopts European Ocean Pact

Ocean Centres SUSTAINABILITY

New Ocean Centres to drive more sustainable ocean economies

Australis Aquaculture PROCESSING & REFRIGERATION

Australis starts construction of new Vietnamese processing plant

UK seaweed farming AQUACULTURE

UK issues new regulatory guidance for seaweed aquaculture businesses

Scottish rope-grown mussels AQUACULTURE

Record mussel production in Scotland, but oyster harvests tumble

Veramaris algae oil AQUACULTURE

Veramaris advances sustainable growth

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