Sustainable Shrimp Partnership

AQUACULTURE

AQUACULTURE

The Sustainable Shrimp Partnership (SSP) has teamed up with IDH to launch a pioneering initiative in Ecuador to ensure that workers on SSP-certified shrimp farms are paid a living wage.

23rd June 2025

SSP launches shrimp wage initiative

23rd June 2025

AQUACULTURE

AQUACULTURE

To mark its seventh anniversary as a benchmark for responsible shrimp farming, the Sustainable Shrimp Partnership (SSP) has released a film showing how its Ecuadorian industry members are striving to generate and promote the highest quality products, produced under the…

13th March 2025

WATCH: SSP looks back on seven years of progressing shrimp farming sustainability

13th March 2025

AQUACULTURE

AQUACULTURE

Ecuador’s Sustainable Shrimp Partnership (SSP) has published its first sustainability report, a document highlighting the organisation and its members’ commitment to the best environmental, social, and transparency practices in the sector.

11th December 2024

SSP launches first sustainability report

11th December 2024

SEAFOOD

SEAFOOD

To help dietitians better understand the health benefits of shrimp, debunk myths about its consumption, and highlight its various preparation methods, a new “Shrimp Nutritional Guide” has been launched by the Sustainable…

15th November 2024

Ecuador launches new shrimp consumption initiative

15th November 2024

AQUACULTURE

AQUACULTURE

SustainED, a new educational programme for the sustainable development of Ecuador’s shrimp industry, has been launched by the Sustainable Shrimp Partnership (SSP) and the National Chamber of Aquaculture (CNA).

16th September 2024

Ecuador’s shrimp industry educated on sustainability

16th September 2024

SUSTAINABILITY

SUSTAINABILITY

Public-private seafood sustainability organisation, the Global Sustainable Seafood Initiative (GSSI) has confirmed the Sustainable Shrimp Partnership (SSP) has joined as an Affiliated Partner. 

12th June 2024

Sustainable Shrimp Partnership joins GSSI network

12th June 2024

AQUACULTURE

AQUACULTURE

Six years ago, a group of shrimp producers in Ecuador joined forces to establish the Sustainable Shrimp Partnership (SSP), marking the beginning of a new era in the aquaculture industry.

13th March 2024

SSP looks back on first six years

13th March 2024

LAND-BASED FARMING

LAND-BASED FARMING

To promote shrimp larvae production management and to boost recognition for those hatcheries that are improving the quality of their product, together with their environmental and social impacts, the Sustainable Shrimp Partnership…

6th March 2024

Ecuador launches Scale Up to take the lead in shrimp larvae production

6th March 2024

SEAFOOD

SEAFOOD

Ecuador’s Sustainable Shrimp Partnership (SSP) has extended its presence to the Chilean market through retail giant Jumbo, where SSP-approved shrimp will be available under the Cuisine&Co brand. 

7th July 2022

SSP shrimp reach Chile

7th July 2022