NFI welcomes new US dietary guidelines highlighting seafood across the lifespan
The National Fisheries Institute (NFI) has welcomed the release of the 2025–2030 Dietary Guidelines for Americans, which place renewed emphasis on increasing seafood consumption as part of a healthy, balanced diet.
The National Fisheries Institute (NFI) has welcomed the release of the 2025–2030 Dietary Guidelines for Americans, which place renewed emphasis on increasing seafood consumption as part of a healthy, balanced diet.
