Seafood

This month Young’s have published a new document that details the rules that govern fish sourcing in the Young’s business. The company says that this a cornerstone of the company’s overall ‘Fish…

From Wednesday, 29 November 2006, Japanese shoppers will be able to choose from a range of 10 fish products carrying the distinctive blue eco-label of the Marine Stewardship Council (MSC), marking the…

A two day conference designed to update delegates on the latest developments in fish and seafood products has recently been announced by organisers CCFRA, Seafish, Norconserv and the Norwegian Seafood Association.

Seafish recently announced the date of its highly successful gala awards dinner which will take place in March next year.

Seafish are pleased to announce the establishment of a new Industry Project Fund for the seafood industry. Available to all sectors of the industry, the fund will finance bursaries for students, provide…

According to recent figures from Norwegian Seafood Export Council, seafood exports increased by 3.2 BNOK from January through August.

With a plenary session divided into four themes, and one day devoted to three parallel symposia, the third Open Seafoodplus conference on 30 and 31 May in Tromsø, Norway, comes as a…

The European Union has opened negotiations for fish and seafood exports to the EU from its non-EU, EuroMed partner countries which include Algeria, Egypt, Israel, Jordan, Lebanon, Morocco, Palestinian Authority, Syria, Tunisia…

The Australian government is putting $480,000 (Euro300,000) into a new project which aims to boost the long-term profitability, sustainability and competitiveness of Australias multi-million dollar seafood industry.

Methods for protecting the seabed was one of the topics on offer at the New Zealand Seafood Industry conference.

The Australian seafood industry has again mounted a dominant presence at this year’s European Seafood Expo in Brussels.

The best seafood businesses in the industry gathered at an awards ceremony in London last month where the winners at the first ever Seafood Awards, organised by the Sea Fish Industry Authority…

More than 240 exhibitors from all over the world will meet at Seafood Processing Europe, which takes places in Brussels together with the European Seafood Exhibition between April 26-28.

Australias seafood industry has announced that it has access to a registration system for offers of support to rebuild the counterpart industries in tsunami devastated regions. Federal agencies will match offers from…

The seafood market in the UK is estimated to be worth almost £5 billion, according to recent research by the Sea Fish Industry Authority (Seafish).