News

ANALYSIS

ANALYSIS

The Food for Feed investigation highlights weaknesses in seafood traceability, with environmental and labour concerns raising questions about the visibility of activities further upstream.

By Isabelle Bylett · Yesterday

Exclusive: Traceability “blind spots” in global seafood supply chains

By Isabelle Bylett · Yesterday

FISHERIES

FISHERIES

New research reveals genetic population differences challenge traditional fisheries boundaries, highlighting the need for science-led management reforms

9th November 2026

Genetics key to sustainable fisheries management

9th November 2026

FISHERIES

FISHERIES

Med Sea Alliance welcomes stronger compliance measures but warns delays in vessel identification undermine fisheries transparency and enforcement

9th November 2026

Mediterranean fisheries face transparency challenges

9th November 2026

INNOVATION & TECHNOLOGY

INNOVATION & TECHNOLOGY

Repurposed fishing buoys offer a pioneering, scalable approach to ocean monitoring, conservation and environmental impact verification

6th November 2026

Smart buoys find new conservation purpose

6th November 2026

AQUACULTURE

AQUACULTURE

BAUTA Fishfarms launches pioneering closed steel cage in Norway, paving the way for more sustainable fish farming

5th November 2026

New steel cage marks aquaculture milestone

5th November 2026

SEAFOOD

SEAFOOD

Norway's seafood exports remained virtually unchanged in October as record salmon sales offset declining wild-caught fish exports

4th November 2026

Norwegian seafood exports hold steady

4th November 2026

AQUACULTURE

AQUACULTURE

Oxywise has introduced automated oxygen generation for fish farms, improving oxygen control, operational reliability and productivity

4th November 2026

On-site oxygen improves fish farming efficiency

4th November 2026

FISHERIES

FISHERIES

Mediterranean and Black Sea fisheries ministers adopt new measures strengthening sustainable fishing, aquaculture and regional cooperation

2nd November 2026

GFCM agrees new regional fisheries measures

2nd November 2026

FISHERIES

FISHERIES

Fishing organisations are calling for evidence-based marine protection, warning that designated protected areas alone cannot guarantee conservation success

2nd November 2026

Fishing groups challenge EU marine protection report

2nd November 2026

FISHERIES

FISHERIES

Five bluefin tuna landed in Milford Haven have been sold locally, marking progress towards sustainable Welsh fishing

30th October 2026

Wales celebrates first commercial bluefin landings

30th October 2026

FISHERIES

FISHERIES

EU ministers have increased Baltic sprat and herring catch limits for 2027, while maintaining cod recovery measures

29th October 2026

EU agrees higher Baltic Sea fishing limits

29th October 2026

SEAFOOD

SEAFOOD

The UK seafood awards recognise sustainable fishing, responsible salmon farming, retail leadership and lifetime contributions

29th October 2026

UK seafood awards celebrate sustainability leaders

29th October 2026

SEAFOOD

SEAFOOD

UK seafood demand strengthens as shoppers buy more often, prioritising health, quality and convenience despite tight budgets

28th October 2026

UK seafood sales grow despite budget pressures

28th October 2026

AQUACULTURE

AQUACULTURE

Skretting has launched three shrimp nutrition products in Ecuador, targeting early-stage feeding, post-larval development and improved production efficiency

28th October 2026

Skretting launches new shrimp nutrition solutions

28th October 2026

FISHERIES

FISHERIES

Europêche is calling for Common Fisheries Policy reform, stronger international negotiations and practical measures to support struggling European fishing fleets

26th October 2026

Europêche urges targeted fisheries policy reform

26th October 2026

SEAFOOD

SEAFOOD

Scottish salmon producer Loch Duart is making its Chinese exhibition debut, targeting premium retailers, chefs and restaurant groups

26th October 2026

Loch Duart salmon targets China

26th October 2026

SEAFOOD

SEAFOOD

A new MSC financial model suggests certified fisheries offer lower risk, stronger resilience and twice the long-term economic value

23rd October 2026

MSC model highlights value of certification

23rd October 2026

SEAFOOD

SEAFOOD

MSC-certified seafood volumes have risen 9% across Nordic markets, as tuna grows and cod supplies decline

22nd October 2026

Nordic certified seafood sales rise

22nd October 2026

SEAFOOD

SEAFOOD

Businesses in Australia, Malaysia and the Netherlands have reached the finals of Britain’s prestigious international fish and chip awards

22nd October 2026

Three nations vie for fish and chip crown

22nd October 2026

AQUACULTURE

AQUACULTURE

DNV’s investment in Aquabench aims to accelerate digital innovation, strengthen data analytics and support sustainable Chilean salmon farming

21st October 2026

DNV acquires majority stake in Aquabench

21st October 2026