Processing & Refrigeration – Page 7
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NewsIceland launches new eco-business park
Emphasis will be placed on establishing 100% circularity in the water, energy and food sectors
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NewsAhead of the pack
Solidus Solutions’ CCO Simon Roda predicts key packaging trends for the seafood industry in 2023
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NewsBiomega appointment
Hege Charlotte Bakken has joined the board of directors at the salmon-based ingredients producer
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NewsFirst South African GSA
Cape Fish has become the first seafood processing plant in South Africa to be recognised by the Global Seafood Alliance
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NewsLongliner factory chosen
Leinebris has chosen Carsoe as the factory supplier for its newest addition – a vessel outfitted to combine seine netting, longlining and gillnetting
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NewsGreener fish packaging
New EU-backed project is looking to replace single-use plastic packaging with an algae-based biodegradable edible film
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NewsSanta Monica goes east
The new facility near Baltimore, Maryland, will be Santa Monica Seafood’s third
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NewsTesco fish packaging project
Retail giant to use discarded plastic collected from coastal areas in its fresh fish product packaging
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NewsSanta Monica certification
California-headquartered seafood distributor and processor secures ISO 14001 certification for all four of its major processing facilities
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NewsCarsoe upgrades shrimp line
New onboard processing solution installed on Havfisk AS trawler Nordtind
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NewsOptimar earns top ranking
Aquaculture and fishing technology provider to play a key role in Norway’s Fish ID project
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NewsFISH for Phoenix
Alaska pollock and Pacific whiting vessels achieve standard for crew certification
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NewsPelagia buys Aquarius
Norwegian pelagic fish company has signed agreements to purchase the remaining shares in Aquarius AS
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NewsDuravant acquires Marelec
Food-processing equipment manufacturer Marelec Food Technologies has been acquired by US-based Duravant LLC
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NewsNorthline processing first
The intention is that state-of-the-art processing platform Hannah will revolutionise salmon processing in Alaska
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NewsEarthshot winning seaweed
UK start-up has been named as one of the winners of the Earthshot environmental awards
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News‘The world needs protein’
Oregon’s new zero-waste fishmeal plant has been built to fully-utilise local fishery resources
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NewsHealing powers
Seafood by-products are making huge contributions to sectors such as food, feed and even medicine
