ETP

SUSTAINABILITY

SUSTAINABILITY

High-risk areas for endangered, threatened and protected (ETP) by-catch in UK seafood supply chains are the focus of a new report from WWF, with the environmental charity also evaluating the effectiveness, costs and benefits of mitigation measures.

1st May 2025

Report: Innovation and technology key to reducing marine by-catch, protecting endangered species

1st May 2025

FISHERIES

FISHERIES

New reports by Sustainable Fisheries Partnership (SFP) released this month (part 2) and October 2023 (part 1) show declines in performance of key reduction fisheries for the sixth year in a row, highlighting the need for more active and long-term…

21st May 2024

Reduction analysis shows continued drop in fisheries performance

21st May 2024

SEAFOOD

SEAFOOD

Thai Union, one of the world’s largest seafood firms, has become the inaugural company to sign the Sustainable Fisheries Partnership’s (SFP’s) Protecting Ocean Wildlife pledge.

2nd May 2023

Seafood giant pledges to protect the ocean

2nd May 2023

FISHERIES

FISHERIES

Thai Union has announced a commitment to only source tuna from vessels that are implementing best practices to protect ocean wildlife from by-catch. 

14th March 2023

Tuna giant ramps up by-catch protection

14th March 2023

ANALYSIS

ANALYSIS

There has been a profound loss of nature in the Western Central Pacific Ocean (WCPO), but voluntary actions by tuna buyers can contribute to the recovery of vulnerable marine wildlife populations, suggests…

23rd January 2023

Deliver tuna best-practice

23rd January 2023