News

SUSTAINABILITY

SUSTAINABILITY

Environmental NGOs are calling for bolder EU action to curb the bycatch of sensitive marine species, as Seas At Risk and its partners BUND, Sciaena, and Ecologistas en Acción publish a new…

7th October 2025

NGOs launch new guide urging EU to step up action on bycatch

7th October 2025

FISHING TECHNOLOGY

FISHING TECHNOLOGY

The Second Annual Sushi Hackathon has crowned Team SushInnovation as its 2025 winners, after the group of young engineers and students unveiled Polaris – an AI-powered solution designed to modernise fishing operations and improve profitability while…

7th October 2025

AI-powered ‘Polaris’ wins top prize at Sushi Hackathon 2025

7th October 2025

FISHERIES

FISHERIES

Marine litter is recognised as one of the most urgent threats to biodiversity, fisheries and coastal livelihoods. But an ambitious collaboration between NGOs, technology providers and fishing communities is proving that solutions…

7th October 2025

Upcycling the Oceans smart buoy project hits 225-tonne milestone

7th October 2025

SEAFOOD

SEAFOOD

British shoppers and restaurants could see the price of some seafood products fall, with the country’s Department for Business & Trade confirming that negotiations are restarting on the UK’s trade deal with…

7th October 2025

UK seafood sector set for boost as Greenland trade deal talks resume

7th October 2025

SEAFOOD

SEAFOOD

The National Fish & Chip Awards has unveiled the 10 restaurants in the running for its coveted “Restaurant of the Year” 2026 title, shining a spotlight on outlets that are keeping the…

7th October 2025

Top 10 UK fish & chip restaurants revealed in national awards shortlist

7th October 2025

SEAFOOD

SEAFOOD

New Zealand frozen fish firm Sealord is mooting transitioning parts of its Nelson-based operations to seasonal operations, running only during the peak hoki season from May to September.

6th October 2025

Sealord seasonal proposal threatens jobs

6th October 2025

AQUACULTURE

AQUACULTURE

Skretting has developed a groundbreaking functional health diet for fish powered by its own EDGEOS PhytoComplexes.

6th October 2025

Skretting unveils revolutionary fish feed

6th October 2025

SUSTAINABILITY

SUSTAINABILITY

A powerful new collaboration among three ocean sustainability organisations is set to transform transparency in global tuna supply chains.

3rd October 2025

New alliance to boost transparency for tuna buyers

3rd October 2025

SUSTAINABILITY

SUSTAINABILITY

The North Atlantic Pelagic Advocacy Group (NAPA) has warned that supply chains are already feeling the effects of soaring mackerel prices and uncertainty, as fresh scientific advice calls for drastic cuts to…

2nd October 2025

NAPA warns supply chains already hit as mackerel crisis deepens

2nd October 2025

SEAFOOD

SEAFOOD

UK-based food and drinks company Princes Group has confirmed it will halt sourcing mackerel from the depleted Northeast Atlantic fishery and transition its entire Princes-branded mackerel range to MSC-certified Chilean mackerel.

2nd October 2025

Princes switches to Chilean mackerel amid Atlantic stock crisis

2nd October 2025