News

Figures just released show that less than 3.5% of the Australian seabed is affected by trawling. Although this figure varies regionally, it is among the lowest footprints recorded worldwide.

A new study shows how a warming ocean has led to unprecedented marine biological changes at the global level over the last decade, and that future changes will be stronger and have…

Scientists have released results of a study showing that larval Pacific cod response to elevated carbon dioxide (CO2) levels and ocean acidification varies depending on its stage of development.

The global seafood distributor, importer and processor becomes the latest Member of the International Pole & Line Foundation. Sea Delight Group replaces its member company Sea Delight Europe that has been part…