ANALYSIS

The pressure increases onboard

As the demand for fresher fish increases the race to get it to shore in the best possible condition, onboard processing is becoming an even more important factor in the process, as Adrian Tatum reports.

The first of HB Grandi’s two new pelagic vessels. Credit:HB Grandi/Thórarinn Sigurbjörnsson

As the demand for fresher fish increases the race to get it to shore in the best possible condition, onboard processing is becoming an even more important factor in the process, as Adrian Tatum reports.

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