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Avure

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Contact Us

+1 253-981-6350

www.avure.com

Latest from World Fishing

  • The Avure 100L HPP system with a basketful of oysters going in to the machine. The 100L can process 800-850kg of oysters or mussels per hour. Credit: Avure

    News

    Taking raw lobster out of is shell complete

    2012-06-28T15:46:00

    The culinary innovation of 2012 is how Chez Pascal of the Netherlands describes its high pressure processed (HPP) whole lobster.

  • News

    Avure to open new US manufacturing facility

    2012-06-06T13:57:00

    Following its best sales year ever, high pressure processing company Avure Technologies will expand its manufacturing capacity, bringing a new US facility online by the end of 2012.

  • News

    HPPFS first West Coast contract provider

    2011-05-25T15:40:00

    HPP Food Services (HPPFS) has opened its doors to provide high pressure processing on a contract services basis.

  • News

    Pascal processing becomes Avure HPP agent

    2011-02-01T16:11:00

    Holland-based Pascal Processing bv has been named the exclusive sales agent for Avure Technologies’ high pressure processing (HPP) equipment in Holland, Belgium, and the Westphalia region of Germany.

  • With a capacity of 100 litres, Avure’s new QFP 100L-600 HPP has been designed specifically for small/medium and seasonal processors.

    News

    Plugging the gap in high pressure processing

    2010-07-20T13:14:00

    Avure, the US company which claims 15 years experience of developing and designing machines for high pressure processing (HPP), has launched the Avure QFP 100L-600 HPP system.

  • News

    Avure’s new HPP system

    2010-03-19T11:17:00

    Avure Technologies’ new horizontal High Pressure Processing (HPP) system makes advanced food safety technology more affordable for small and mid-range processors.

Avure

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  • www.avure.com

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