Processing & Refrigeration – Page 3
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NewsBAP certification for Sri Lankan shrimp plant
Srimic Exports’ site is the first black tiger shrimp processing plant in Sri Lanka to be awarded BAP certification
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NewsSeafood processing standard open for comment
Global Seafood Alliance’s Seafood Processing Standard Issue 6.0 is now available for public comment
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NewsRussia remains defiant
Despite Western sanctions, Russia continues to harbour bold expansion plans for its seafood processing industry
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NewsCapitalising on seafood’s competitive advantage
Industry leaders say the global seafood marketplace has completely changed in recent years and that a more resilient food category has emerged
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NewsBarcelona seafood expo sets new records
More than 33,000 seafood professionals attended the 29th edition of Seafood Expo Global/Seafood Processing Global
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NewsIndonesian fishers to benefit from eco ice-makers
New solar-powered ice-making machines will help safeguard tuna quality produced at remote Indonesian communities
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NewsCretel to roll out new-gen tabletop skinners
After a major re-engineering process, the F360M will become available in the third-quarter of 2023
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NewsBrim completes Polar Seafood purchase
Brim finalises 50% acquisition of North Atlantic seafood processor and exporter
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NewsSeafish launches 2023 processing survey
Seafood processing businesses are being urged to take part in a survey to help inform government policy
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NewsSalmon colour measurement tool launched
Digital SalmoFan accurately measures fillet colour throughout the entire value chain
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NewsEye on the prize
Automating quality provides the platform for seafood processors to reach new levels, seafood software specialist Maritech tells WF
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NewsTotal fish utilisation
Finnish food tech start-up SuperGround has developed a solution that turns the entire fish (bones included) into consumer-familiar foods
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NewsMajor upgrade planned for Peterhead processing site
Work has begun on a major new £30m processing facility and cold-store upgrade for Denholm Seafoods in Peterhead
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NewsIceland launches new eco-business park
Emphasis will be placed on establishing 100% circularity in the water, energy and food sectors
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NewsAhead of the pack
Solidus Solutions’ CCO Simon Roda predicts key packaging trends for the seafood industry in 2023
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NewsBiomega appointment
Hege Charlotte Bakken has joined the board of directors at the salmon-based ingredients producer
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NewsFirst South African GSA
Cape Fish has become the first seafood processing plant in South Africa to be recognised by the Global Seafood Alliance
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NewsLongliner factory chosen
Leinebris has chosen Carsoe as the factory supplier for its newest addition – a vessel outfitted to combine seine netting, longlining and gillnetting
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NewsGreener fish packaging
New EU-backed project is looking to replace single-use plastic packaging with an algae-based biodegradable edible film
