Processing & Refrigeration – Page 3
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NewsFrozen fish sorting – 3D sensor technology leads the way
A new imaging system is drawing attention for its ability to accurately classify and sort frozen tuna
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News100% Great Lakes Fish wins sustainability award
The 100% Great Lakes Fish initiative has won a SICA award for reducing waste and promoting diversity
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NewsSuperGround secures seed investment to scale innovation
Finnish company upcycling fish side streams successfully closes EUR 2.5 million funding round
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NewsOptimar, Slippurinn Akureyri team up
Domestic and international alliance expected to create new opportunities for both companies and their customers
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NewsSeamless shipment of mackerel from Scotland for Danish processor
Northbay Pelagic uses Port of Hirtshals for the first time to ship processed mackerel
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NewsNOAA to tackle rife fisheries observer harassment
Scientists and law enforcement officers team up to strengthen safety on US fishing vessels and in processing plants
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NewsOpinion: From predictive to prescriptive – how agentic AI is reshaping manufacturing operations for seafood businesses
Rather than replacing people on the ground, the progressive tech enables human resources to be redeployed to more commercially-critical areas
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NewsNew York fish farm joins 100% Fish initiative
Skytop Springs becomes 37th company to join the 100% Great Lakes Fish Pledge, promoting the sustainable use of fish
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NewsHarnessing the power of fish waste – creating solutions in Kenya
With sustainability and resource optimisation more crucial than ever, one entrepreneur is making great strides in the blue economy
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NewsHigh-value collagen from fish by-products
A researcher in Australia hopes to add value to the global seafood industry by reducing the amount of waste from fisheries and fish farms and extracting a key protein
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NewsRevolutionising fishing – the valorisation of waste and by-products
A new EU-funded project is turning waste products from the industry into a series of valuable resources
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NewsHealthy returns from by-product pathways
Recent industry discussions demonstrate that an increasing number of blue-food-based biomed ventures are transitioning from innovative ideas to market-ready solutions
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NewsStakes high for Alaska communities as ‘A’ season for wild pollock opens
A successful 2025 fishery will drive millions of dollars in economic activity and ensure stability in remote regions, industry says
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NewsSteelhead Food joins no waste pledge
Steelhead Food Company has become the latest company to commit to using 100% of each fish it raises as part of the 100% Great Lakes Fish Pledge
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NewsBRICS: Russia sets it sights on fish trade growth
During the recent BRICS 2024 summit, bloc members backed several rapprochement projects, including some that could reshape the global fish market
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NewsNew member organisation launched to unite UK processors and traders
UK Seafood Federation will aim to increase seafood’s contribution to the British diet
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NewsIceland’s fishing, fish processing profitability declines
2023 declines confirmed in companies’ operating accounts and balance sheets
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NewsConcerns escalate over Scottish industry’s future
Scottish Seafood Association voices support for Scottish Fishermen’s Federation fears for fishing and processing
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NewsPrinces Food striking over reneged pay increase
Union warns of supermarket tinned goods shortages during strikes in Bradford, Cardiff, Glasgow, Long Sutton and Wisbech
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NewsScottish processors: Tax changes a threat to business growth and stability
Government urged to reconsider budget changes and engage in meaningful dialogue with the business community
