Processing & Refrigeration – Page 3
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News
Electric stunners aid shrimp welfare
The Shrimp Welfare Project is providing free Optimar electric stunners to large-scale farms to promote humane slaughter and improve welfare practices
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Discarded fish parts become gourmet trout
Finnish food tech company Hailia partners with Kalavapriikki and S Group to launch sustainable ‘pulled rainbow trout’ using typically discarded fish parts
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Studies show benefits of krill oil on skin
Results from two pilot studies show that krill oil can help strengthen the skin barrier and improve hydration and elasticity in healthy adults
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Carsoe launches automatic shrimp compaction add-on
Product Compactor solution designed to enhance vertical plate freezer operations
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Newhaven fish processing plant nears completion
New facility will soon open its doors, providing crucial support to the local fishing industry
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New generation of veteran filleter exceeds expectations
Baader 189PRO is the result of extensive development by staff at Baader Iceland, in co-operation with a number processing companies
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Thai Union expands footprint in Ghana
Seafood giant has officially opened a new, 8,000-tonne coldstore for its Pioneer Food Cannery factory
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Lerøy invests in US biotech firm
Investment in Salmonics will go towards supporting the company’s development of solutions utilising fish blood
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EU processors being disadvantaged by Norwegian salmon loophole
Action needed to address market distortions caused by “production” grade salmon entering the market in processed formats, says EU advisors
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Mississippi launches grant programme for processors
Aim is to promote the adoption of innovative seafood processing methods and the improvement of existing infrastructure
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Wasted fish = opportunity missed
Leaders in the 100% Fish utilisation space share innovative approaches to maximise the value of seafood through secondary-yield products
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Iceland’s Skaginn 3X files for bankruptcy
Firm faced growing economic challenges, including high interest rates and inflationary pressures, confirms parent company
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Lisa Hubert joins Biomega Group’s board
Lisa Hubert from asset management firm Mirova has joined the board of directors at Biomega Group
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New majority owner for Borncut
Danish company sells the majority of its shares to IB Food-Machines, based in the Netherlands
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Whitefish, shrimp and crab options for new Polarbris
Kjell-Gunnar Hoddevik and business partners Johnny Årvik and Jan-Ove Langeland have received the new seine netter from Karstensens Skibsværft
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Scottish fish processor honoured by M&S
A Scottish Sea Farms worker has been hailed an Emerging Talent by the M&S Select Farm Awards 2024
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Irish industry unites for EU change
Five organisations come together to demand serious change at an EU level
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Silver Bay takes over Trident’s False Pass facility
Silver Bay Seafoods takeover of Trident Seafoods’ False Pass salmon facility follows the earlier acquisition of a plant in Ketchikan
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Trident to continue operations at Kodiak
Move is aimed at supporting fishers and communities while executing modernisation initiative
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Northline completes Hannah seafood platform
Vessel’s departure from Bellingham’s Fairhaven Shipyard marks the successful completion of a three-year-plus project including 15-months of construction