US seafood industry shows growth

Overall seafood consumption in 2004 was up 1.8% over the previous year (and up 9% since 2001) and stood at 7.5kg per person. This figure is made up as follows: • Shrimp: 1.90kg • Canned tuna: 1.50kg • Salmon: 0.98kg • Pollock: 0.58kg • Catfish: 0.50kg • Cod: 0.32kg • Crab: 0.29kg • Flatfish: 0.27kg […]