Due to its pristine waters and ideal farming conditions, Iceland’s aquaculture industry is experiencing rapid growth. However, one key challenge continues to slow the pace of expansion: the high cost of oxygen.
Sea-Flux Limited, a leading provider of Digital Vessel Management, has just been awarded the Innovation Award for Electronic and Electrical Systems at the European Commercial Marine Awards (ECMAs) at the Seawork Expo…
North-east Scotland based engineering specialists, Brimmond, have launched the NetJet™ high-pressure net cleaning pump as a rental option. They are the first and only company in the UK to offer a full…
3D Sonar Visualizer™ F3D-S is our news solution that works in conjunction with the Full-circle Color Scanning Sonar FSV-25/FSV-25S to show fish and sonar information in 3 dimensions.
Danish plate freezer manufacture Dybvad Stål Industri says orders are very strong and that Icelandic company Sjolaskip H.F. has just order 28 vertical plate freezers on top of an earlier order of…
The UKs Starfrost, which says it has been supplying bespoke mechanical freezing and chilling equipment since 1984, reports it has opened an office in Moscow to target the expanding frozen food market…
The Jacoba Prins has turned oyster laying and fishing back to front. Dutch builder Maaskant Bruinisse B.V., Bruinisse, Netherlands and owner Prins Oesterkweek b.v., Yerseke, Netherlands decided on a different approach for…
In his second article from Latvia, Peter ONeill reports on how he discovered that some of his new-fangled ideas about diversification do not always stand up. Aivars Lejietis, general manager of Gamma-A…
NOAA’s National Marine Fisheries Service (NMFS) announces the commercial fishery for red snapper in Gulf of Mexico federal waters will open at noon, local time, on August 1, 2005, and will close…
“Seventy years of warming may be followed by cooling as it used to be before. …we should pay more attention to the relative influence of management steps and climatic variations on fish…
The world fishing industry ought to be shaking in its gumboots at the latest strategic moves by scientists on two areas - their estimates of the loss of global biodiversity and the…
Q: What are the main strengths of the industry today?It is diversity. Most of the Icelandic stocks are in a stable situation or growing. There is probably only one stock in trouble,…
It has certainly won a lot of goodwill. However, there are critics, for example over exactly what the orange roughy situation is and will be in the future. New Zealand says it…
Peter O'Neill discussed the issues with Normunds Rieksti?š, Director of the National Board of Fisheries and finds that Latvia still leads with its most famous products, Riga sprats and herrings.Normunds has been…
The European Commission (EC) lanched a debate on eco-labelling of fisheries products. According to a communication from the EC, this This initiative follows the growing interest by environmental Non-Governmental Organisations and increased…
The anchovy fishery in the Bay of Biscay is to close for three months after a report from the International Council for the Exploration of the Sea (ICES) warned about the poor…
Managers of two lobster and sea bass fisheries on the Yorkshire coast have announced they are seeking certification under the Marine Stewardship Council (MSC) programme for sustainable and well-managed fisheries.
During the past three weeks, two Canadian Air Force CP-140 Aurora patrol aircraft have repeatedly scoured a 4.1 million square kilometre expanse of the North Pacific in search of vessels engaged in…
3X Stal has launched a new rapid chiller which its says offers: increased yield, firmer shrimp with netter texture, better colour and less tail breakage.