Latest News
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Icelandic fisheries landings up 3% in February
A rise in pelagic catches lifted the total volume of fish landed in the month to 69,945 tonnes
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Carrefour faces legal battle over canned tuna
BLOOM and foodwatch say that the company’s sourcing policies endanger both consumers and the environment
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Canada launches wild salmon conservation effort
Government announces first ever strategy to restore and rebuild Atlantic salmon populations and habitats
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IFFO: global fishmeal, fish oil production off to a good start
Total fishmeal production for January 2025 increased by approximately 75%, fish oil output up 71%
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Tuna stock health improving, says ISSF
The latest ISSF report shows improved tuna stock health, with overfishing declining and sustainable practices increasing
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BioMar acquires full ownership of LetSea
BioMar is to take over 100% of LetSea, boosting its capacity for innovation in aquaculture
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Canadian seafood labelling reform calls
Confusing labelling regulations are making it hard for Canadian consumers to choose local seafood, says SeaChoice
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NFI tackles seafood misinformation
The National Fisheries Institute has revamped its website to help combat misinformation about seafood
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FISH Standard achieves SSCI recognition
FISH Standard for Crew earns SSCI recognition, certifying sustainable labour practices on fishing vessels globally
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Fishers sue Bumble Bee over alleged abuse
Fishers sue Bumble Bee Foods under US law, alleging human trafficking, forced labour and abuse at sea
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India’s shrimp exports top 733,000 tonnes
Overseas sales value for 2024 also increases – to just under $5 billion
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WATCH: SSP looks back on seven years of progressing shrimp farming sustainability
Ecuadorian producer initiative also marks first year of the Scale Up programme for hatcheries
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Seafood Scotland: Cluster could treble industry’s value
Trade body calls for support to fund “game-changing” ocean cluster
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Gårdsfisk raises scale-up funding
Swedish land-based fish farmer successfully closes a SEK 50 million Series A investment round
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MSC honours leaders in Australian seafood
The MSC has awarded leaders in Australian sustainable seafood, recognising companies and individuals for their eco-conscious contributions
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MSC urges action on pelagic fish
MSC urges brands and retailers to safeguard small pelagic fish stocks amid overfishing and certification suspensions
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Kadis urged to affirm stance on bottom trawling
NGOs, industry and scientific community call for a destructive fishing ban in EU’s marine protected areas
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Supertrawlers are devastating UK Marine Protected Areas
Greenpeace is warning against the devastation cased by supertrawlers in Marine Protected Areas
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Troticoltura Cherubini lands sustainability certification
Italian fish farming company says Friend of the Sea eco-label will support its consumer messaging
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RSPCA suspends certification of Huon Aquaculture
Salmon farmer’s RSPCA certification halted after video is circulated claiming animal cruelty