China’s salmon boom fuels sashimi demand
August 27, 2026
Canada removes US seafood from retaliatory tariffs
August 27, 2026
SAIC strengthens science panel with appointments
August 26, 2026
French seabass farm earns ASC certification
August 26, 2026
Strong start to North Sea herring season
August 24, 2026
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Buyers GuideThe Global Seafood Alliance (GSA) Seafood Processing Standard (SPS) Issue 6.0 is available for public comment, with GSA confirming that a 60-day public comment period will end on 27 August 2023.
The Global Seafood Alliance (GSA) Seafood Processing Standard (SPS) Issue 6.0 is available for public comment, with GSA confirming that a 60-day public comment period will end on 27 August 2023.
