Seafood fraud: France comes out on top
A year-long investigation into fish labelling fraud carried out by researchers from Bloom, Ocean, INSERM and the Museum of Natural History revealed that species substitution in France remains low compared to other European countries.
A year-long investigation into fish labelling fraud carried out by researchers from Bloom, Ocean, INSERM and the Museum of Natural History revealed that species substitution in France remains low compared to other European countries.
