News

OMA

OMA

Matt Brooker is the Director of Retail Sales for The Fishin’ Company, one of the largest importers of frozen fish and shrimp into the US. Matt has spent the last 8 years…

17th April 2018

Matt Brooker

17th April 2018

HEME

HEME

Fitco is an industrial company specialising in the processing of copper alloy products for over 30 years with a dynamic commercial presence in the European and global markets.

17th April 2018

FITCO

17th April 2018

AQUACULTURE

AQUACULTURE

The Best Aquaculture Practices (BAP) third-party certification programme has surpassed the 2,000-facility mark, with certified processing plants, farms, hatcheries and feed mills in 33 countries and six continents.

17th April 2018

2000 BAP facilities certified

17th April 2018

OMA

OMA

For nearly a decade, Empyreal has created the most dependable, highest quality products for the aquaculture industry made from renewable resources.

16th April 2018

Empyreal

16th April 2018

INDUSTRY NEWS

INDUSTRY NEWS

A multiyear electronic monitoring collaboration between the Alaska Fisheries Science Center and NOAAs Fisheries Information System Program is improving data collection safety and efficiency onboard vessels with limited access for human observers.

16th April 2018

Electronic monitoring project improving data collection efficiency

16th April 2018

OMA

OMA

Langley Gace is president of InnovaSea Systems, Inc. He works closely with the management team and company board of directors, establishing the company’s business strategy. Gace leads and implements sales and marketing…

16th April 2018

Langley Gace

16th April 2018

SEAFOOD

SEAFOOD

Spanish company Tucal will participate this year at the Seafood Processing Global event in Brussels, this time bringing with them a compact mini plate freezer that will be installed in a Spanish…

16th April 2018

Tucal at Seafood Processing Global

16th April 2018

PROCESSING & REFRIGERATION

PROCESSING & REFRIGERATION

Océan Délices had a good year in 2017, expanding its range, extending its reach and working with new customers. Key fresh products are the salmon roll, tartare products and gravadlax produced in…

15th April 2018

Fresh seafood magic from Boulogne

15th April 2018

PROCESSING & REFRIGERATION

PROCESSING & REFRIGERATION

Calais producer Fournier Fils is one of the longest-established smoked fish producers in a region where smoking fish has a long tradition. This year the company is introducing new products, including a…

14th April 2018

The skill is in the process, says Calais smoked fish specialist

14th April 2018

PROCESSING & REFRIGERATION

PROCESSING & REFRIGERATION

In November last 2017, Carsoe was selected by Russian Fishery Company (RFC) as the official factory supplier for the development and delivery of seven fish processing factories on RFC’s new trawlers. Carsoe…

13th April 2018

Russian Fishery Company signs factory deck deal with Carsoe

13th April 2018

PROCESSING & REFRIGERATION

PROCESSING & REFRIGERATION

Cabinplant has launched an integrated report system, a weighing and batching machine and a liquid filling machine.

13th April 2018

Three Cabinplant product launches

13th April 2018

NEW HORIZONS

NEW HORIZONS

As a new and rapidly growing food sector, aquaculture brings a range of important economic opportunities. However, it also faces challenges such as gaps in the knowledge required to run profitable and…

13th April 2018

Transforming aquaculture through software

13th April 2018

AQUACULTURE

AQUACULTURE

New Zealand King Salmon is now eligible to offer four-star Best Aquaculture Practices (BAP) salmon following the certification of its largest feed supplier, Skretting.

12th April 2018

Four-star BAP for New Zealand King Salmon

12th April 2018

POWER & PROPULSION

POWER & PROPULSION

Commercial Oils, part of Certas Energy Lubricants, will be exhibiting at Skipper Expo International Aberdeen to demonstrate its range of lubricants and greases for the commercial fishing industry.

12th April 2018

Commercial Oils at Skipper Expo Int. Aberdeen

12th April 2018

PROCESSING & REFRIGERATION

PROCESSING & REFRIGERATION

It’s not hard to find JC David in Boulogne’s Capecure fish processing district. You just have to follow your nose and the enticing aroma of fish being gently smoked that takes you…

12th April 2018

Customers want a craft product – no additives

12th April 2018

PROCESSING & REFRIGERATION

PROCESSING & REFRIGERATION

Trimara’s role will be to ensure that UK seafood processors understand Skaginn 3x’s product range and to deliver a smooth installation and commissioning process that will result in the equipment supplied delivering…

11th April 2018

Trimara Services UK to represent Skaginn 3X on UK market

11th April 2018

OMA

OMA

Bjørn Myrseth is a Norwegian biologist and businessperson currently serving as the President of EAS (European Aquaculture Society), where he was also one of the founding members.Mr Myrseth was educated in fishery…

11th April 2018

Keynote address: Bjørn Myrseth

11th April 2018

OMA

OMA

Dr. Aurore Trottet has more than 15 years of experience as environmental scientist. She has developed her expertise in sustainable management of aquatic environments (marine and freshwater) and worked in both research…

11th April 2018

Aurore Trottet

11th April 2018

INDUSTRY NEWS

INDUSTRY NEWS

Owners of active, Welsh-registered commercial fishing vessels have been urged by the Welsh Fishing Safety Committee to access grant aid enabling them to purchase Personal Flotation Devices (PFDs) with integrated Personal Location…

11th April 2018

Lifejacket offer for Welsh commercial fishermen

11th April 2018

PROCESSING & REFRIGERATION

PROCESSING & REFRIGERATION

At Seafood Processing Global 2018, a group of close to thirty Danish suppliers are showcasing solutions and machinery assuring efficiency, automation and a high degree of hygiene to the entire value chain…

11th April 2018

Danish suppliers set high standards for hygiene packaging and automation solutions at Brussels expo

11th April 2018