The Dutch Producers'' Organisation Mussel Culture has been awarded MSC certification following an independent assessment against the MSC standard for sustainable fisheries.
Hans van Geesbergen from the Dutch Producers' Organisation Mussel Culture is delighted to see the fishery’s sustainable management being recognised by the MSC ecolabel: "We have worked hard for this achievement and cooperated successfully with environmental NGOs and the government. These joint efforts are now rewarded with the MSC certificate which allows us to provide retailers and consumers with our mussels that are not only of high quality but now also certified sustainable.”
