USA leads the way with eco-friendly fish

The United States is leading the world in eco-labelled fish, pushing the UK into second and Switzerland into third places respectively.

November figures from international non-profit the Marine Stewardship Council (MSC) show America pulling ahead with a record 93 fish products in stores nationwide bearing the MSC eco-label for sustainably-sourced fish (compared with 85 in the UK and 69 in Switzerland). The blue fish eco-label is the easiest way for shoppers to make the best environmental choice in seafood.

Rupert Howes, Chief Executive of the MSC says: “I think this is fantastic news for American consumers – the choice in sustainable seafood has never been better from fish nuggets to rock lobster. It’s good to see the American market for eco-labelled fish expanding so fast and gives the American people a chance to vote with their wallets.”

At the moment, the league table stands as:

1) USA – 93 products

2) UK – 85 products

3) Switzerland – 69 products

4) Germany – 57 products

5) Sweden – 44 products

6) Australia – 29 products

7) South Africa – 27 products

8) New Zealand – 16 products

9) Japan – 14 products

10) France – 13 products

Total (including rest of world) – 472 products