AQUACULTURE

Omega-3 may alleviate stress in farmed fish

Adding unsaturated fatty acids to feed may make farmed pike perch hardier and better able to cope with stress, according to new DTU research.

DTU says that healthy food may alleviate stress among farmed fish

Adding unsaturated fatty acids to feed may make farmed pike perch hardier and better able to cope with stress, according to new DTU research.

Related Articles

Pieter van West AQUACULTURE

SAIC strengthens science panel with appointments

Gloria Maris seabream and seabass farm AQUACULTURE

French seabass farm earns ASC certification

oysters on a bed of ice AQUACULTURE

Satellite data helps Maine oyster farms