AQUACULTURE

Light and diet govern salmon maturation

A researcher at Nofima has uncovered important insights into how light and diet can be used to control the maturation of farmed salmon.

A worker at a salmon farm assessing salmon maturation

A researcher at Nofima has uncovered important insights into how light and diet can be used to control the maturation of farmed salmon.

Tags: Norwegian University of Life Sciences Salmon Farming

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