High-value collagen from fish by-products
Aquaculture and fisheries are two sectors of the seafood industry that make critical contributions to range of areas – from nutrition and local economies to the cultural life of coastal communities around the world. Fish products are among the most traded foods and their exports are essential for food security.
Aquaculture and fisheries are two sectors of the seafood industry that make critical contributions to range of areas – from nutrition and local economies to the cultural life of coastal communities around the world. Fish products are among the most traded foods and their exports are essential for food security.
