The role of women in the seafood industry

A new report aims to increase the consciousness of business leaders and policy makers about the value that women bring to the seafood industry and not to overlook them when making new investments or taking on new projects.

Women are often barred from some seafood related jobs, such as going to sea on-board fishing vessels Photo: FAO Aquaculture photo library/FAO SEC

A new report aims to increase the consciousness of business leaders and policy makers about the value that women bring to the seafood industry and not to overlook them when making new investments or taking on new projects.