Processing & Refrigeration

GSA releases new seafood processing standard

2024-11-05T12:22:00

Seafood counter

The non-profit trade association will begin accepting all applications to SPS 6.0 in mid-2025 

The new Seafood Processing Standard (SPS) version 6.0 has been launched by the Global Seafood Alliance (GSA), with new features including a restructured modular framework built around core food safety requirements covering both farm-raised and wild-caught seafood, 10 separate modules to accommodate the specific production processes and products at individual facilities, and enhanced data capture, reporting and assessment technologies.

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