Latest News – Page 5
-
News
Macduff delivers new design twin-rigger
Peterhead, Scotland-based Gracious PD 103 is expected to fish in the North Sea, primarily targeting prawns
-
News
BIO-UV/Innovasea pairing brings North American success
Early adopters include the Santomar hatchery and offshore finfish farmer Blue Ocean Mariculture
-
News
Pro-aquaculture campaign launched across Europe
“We work for you with passion” aims to build strong links between producers and the general public
-
News
Is Russia’s salmon industry in trouble?
Sector bucks the country’s aquaculture growth trend as it struggles to get self-sufficient
-
News
First net from recycled material
Consortium of companies in Norway and Iceland have put into use netting derived from recycled fishing gear
-
News
EU tuna industry to fight Thailand trade deal
Europêche is calling for the exclusion of tuna from the trade agreement to prevent unfair competition and combat IUU fishing
-
News
Grieg Seafood CEO steps down
Norwegian salmon company initiates search for new chief with Andreas Kvame departing after 10 years in the role
-
News
Innovation-centricity – the catalyst for a brighter future
The success that seafood companies achieve will greatly depend on their ability to adapt, explains Optimar CEO Siggi Olason
-
News
Thai Union provides relief supplies to earthquake victims and rescuers
Seafood company donates food and essential supplies to support those in Bangkok affected by the recent earthquake in Myanmar
-
News
Iceland’s aquaculture volume, export earnings soar
Atlantic salmon production responsible for strong growth trends
-
News
UK fish processing site reaping benefits of digital transformation
Mowi Consumer Products UK has transformed its production, safety and quality processes after a digitisation drive
-
News
A pathway to smarter fish processing
Marel’s FleXicut Jet is designed to get small-scale processors onboard with the same tech used by much bigger operations
-
News
Saving sidestreams
In Finland, fish processors are incorporating new technology to create valuable food products from by-products
-
News
Vičiūna begins €100m salmon facility
Vičiūna hopes its new €100m salmon processing facility in Lithuania will boost salmon consumption in the Baltic
-
News
Seaweed could play key role in fish health
A new study has revealed seaweed’s potential to reduce intestinal inflammation in farmed fish
-
News
Frozen fish sorting – 3D sensor technology leads the way
A new imaging system is drawing attention for its ability to accurately classify and sort frozen tuna
-
News
100% Great Lakes Fish wins sustainability award
The 100% Great Lakes Fish initiative has won a SICA award for reducing waste and promoting diversity
-
News
Peru imposes jumbo flying squid regulations
Peru’s new regulation ensures jumbo flying squid sustainability, protecting artisanal fishers and banning industrial expansion
-
News
Light and diet govern salmon maturation
New research reveals that light and diet can control early maturation in farmed salmon
-
News
Fishers’ knowledge rivals satellite data
A new study shows how fishers’ local ecological knowledge can rival satellite data in mapping marine habitats