Fish Waste for Profit provides attendees with knowledge on how to maximise their return on investment from potentially discarded parts of the catch that can be turned into high value products for non-food sectors.
In his opening remarks, chairman Thor Sigfusson noted the importance of collaboration in the 100% Fish movement
Our second session of the day looked to the future of innovation in the blue economy, with pitches from 3 new 100% fish startups.
Day 2 of Fish Waste for Profit welcomed innovation as the day kicked off with new ideas and processes for 100% fish.
Scientists are using genetics to boost native oyster resilience and restore UK marine ecosystems and aquaculture
The EU fishing industry is urging coastal states to agree on sustainable mackerel quotas, resisting consumer boycotts
At its 80th anniversary event in Rome, FAO awarded the research organisation with Global Technical Recognition