Seafood – Page 6
-
NewsNew deal targets food waste with packaging
Freshr is partnering with Mitsubishi Chemical to scale sustainable packaging that can halve packaged salmon waste
-
NewsBluefront acquires majority Aqua Kompetanse stake
Bluefront Equity has acquired 55% of Aqua Kompetanse, boosting sustainable aquaculture and fish health
-
NewsBrim acquires marine oils business for ISK 30 billion
Icelandic seafood group purchases all outstanding shares in Lýs hf
-
NewsALDI’s Moritz Konz joins GSA board
Seafood exec brings plenty of experience in responsible seafood sourcing and supply chain management to the non-profit organisation
-
NewsIndia wants eco-label for traditionally-caught tuna
Move aimed at promoting sustainability, providing market access and premium prices for products from Lakshadweep fisheries
-
NewsSquid supply chains come under fire in new exposé
EJF links South Atlantic squid to forced labour, violent abuses and ecosystem collapse – raising questions for EU and UK importers
-
NewsUS buying in more shrimp – India and Ecuador lead the charge
Market imports 18% more products in July 2025, with the value up 24%
-
NewsFrench retailers push for salmon welfare — ASC says its new standard delivers
Aquaculture certification body gives assurances as CARE Salmon Collective urges Norwegian farmers to raise the bar
-
NewsVietnamese seafood exports tipped for further growth
Sector targeting an export turnover of $10.5 billion in 2025
-
NewsSonglilai, Junshin Sushi achieve MSC and ASC
Chain of Custody certifications formally awarded during a ceremony at Seafood Expo Asia in Singapore
-
NewsRoyal Greenland names new CEO
Toke Binzer will become Royal Greenland’s CEO, bringing global experience and deep Greenlandic roots
-
NewsEU expands Indian seafood access
The EU has approved 102 new Indian fisheries, boosting seafood exports and expanding the country’s market presence in Europe
-
NewsOyster project wins James Dyson award
Reef of Hope has won the James Dyson Award Hong Kong for innovative, sustainable oyster reef restoration design
-
NewsWhitefish sustainability reaches major milestone
Over 75% of global whitefish catch is now MSC-certified, marking a major sustainability milestone
-
NewsFirst fish fed with mycoprotein reaches market
Swedish researchers and partner companies demonstrate that circular alternatives to fishmeal and soy are possible
-
NewsNorwegian seafood surges on Italian menus
Norwegian salmon alone grew 6%, while cod-based dishes rose 5%, according to the Norwegian Seafood Council
-
NewsFinnish foodtech rolls out land-based farmed rainbow trout brand in UAE
Finnforel secures first international retail contract with the launch of its LoHi offering in United Arab Emirates’ supermarkets
-
NewsNorway’s summer seafood exports tail off
Newly implemented tariffs start to impact country’s salmon sales to the United States
-
NewsLoch Duart smoked salmon lands Scottish award
Fish farm wins Food & Drink Excellence Award as part of the tasted category
-
NewsWATCH: UK seafood linked to slavery
UK seafood imports risk links to illegal fishing and slavery due to weakened post-Brexit checks, says EJF
