The UK’s National Federation of Fishermen’s Organisation’s (NFFO) new blog has been launched with an article by ex-England rugby star Matt Dawson.
Self-proclaimed fish enthusiast Mr Dawson praises the work of UK fishermen in his article and encourages the British public to be more adventurous with the species of fish they try.
‘Fishing Matters’ is the NFFO’s latest initiative highlighting the great work happening in all sections of the industry. It’s also a way of providing a platform for small scale fishermen to have their voices heard and share best practice with one another, as well as acquainting them with processors, supermarkets and consumers, strengthening relationships and creating links within the industry.
In Mr Dawson’s TV programme ‘Matt and Mitch’s Big Fish Recipes’ he accompanied Michelin Star chef Mitch Tonks on a foodie’s adventure of the UK. The pair travelled the UK coast, making pit-stops in fishing bays up and down the country and cooking a host of fish recipes. In his blog entry, the Question of Sport panellist commends UK fishermen for their hard work and says the public has “no idea of the commitment, the sacrifice and downright graft” it takes to provide a constant, diverse food source.
Barrie Deas, chief executive of the NFFO, said: “As an open, outward-facing organisation, the NFFO is keen to provide a platform for dialogue to those with the interests of the fishing industry at heart. We have already managed to gather a great variety of blogs from industry experts throughout the catching and consumer sectors, as well as processors and supermarkets. The blog is a true representation of the effects of the work of fishermen.”
‘Fishing Matters’ is being hosted on the NFFO website.
