Skip to content
« Back to World Fishing
Sign in | Register
IceFish Conferences
  • Home
  • About
  • Contact
  • 100% Fish For Profit
  • Aquaculture
  • News
Book
  • Home
  • About
  • Contact
  • 100% Fish For Profit
  • Aquaculture
  • News
Book
So far this year, seafood exports have been worth NOK 43.3 billion, an increase of NOK 362 million on the record year of 2010. Photographer: Johan Wildhagen ©Eksportutvalget for fisk Industry News Norway: Seafood exports down, but cod up 8 November 2011
Industry News FAO releases interactive aquaculture map 4 November 2011
Industry News Suriname Atlantic seabob shrimp fishery confirmed sustainable 2 November 2011
Henry Angus Industry News New director at Lossie and Moray Seafoods 1 November 2011
Industry News Global monitoring and security merger to serve half world’s fleet 1 November 2011
Industry News NOAA increases Northeast skate quota 27 October 2011
Victoria May Industry News Macduff completes Victoria May 26 October 2011
Industry News Hull fish auction buyer sought 19 October 2011
Industry News Impact of increased demand for pole-and-line caught tuna 18 October 2011
Industry News Greenpeace: How subsidies are destroying oceans 18 October 2011

Posts pagination

« Previous 1 … 134 135 136 137 138 … 239 Next »

IceFish Conference

100% Fish for Profit & Aquaculture | Driving Sustainable Growth Conference
Kópavogur, Iceland · 22-24 September

The event

  • Speakers
  • Sponsors
  • News
  • Book

World Fishing

  • Latest news
  • World Fishing
© 2026 IceFish Conference. All rights reserved. A Mercator Media publication

Cookie Settings

We use cookies to enhance your experience. You can choose which categories to allow below.

Essential cookies that enable core site functionality. The site cannot function properly without these.

Help us understand how visitors interact with the site by collecting anonymous usage data.

Used to deliver relevant advertisements and track campaign performance across websites.

Remember your settings and choices to provide a more personalised experience.