Processing & Refrigeration – Page 14
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Stainless motors for the industry
ABI bv, located in Haarlem, Holland, has been developing and manufacturing IP69K stainless steel electric motors and gear motors for the food industry since 2004.
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Fish skinning technology from NOCK
At Seafood Processing Global, NOCK will exhibit two ‘highlights’ from its range of high quality fish skinning machines ‘Made in Germany’.
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Biopremier presents the Food DNA Analyzer
Biopremier SA has developed the Food DNA Analyzer, a Next Generation Sequencing (NGS) based method, in response to the needs of a more complex food supply chain.
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ST591 pinbone remover available worldwide
STEEN F.P.M. International has been active in the fish processing industry for more than 55 years and has now stepped away from conventional designs and developed a new generation pinbone remover for the professional user.
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ILPRA to introduce new traysealer at SPG
ILPRA produces a variety of food and non-food packaging machines, which focus on three lines: traysealers, filling and sealing machines, and thermoformers.
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Advice on minimising potentially lethal gas risks
North P&I Club has joined forces with the Shipowners’ Club to publish a technical loss prevention briefing on how to minimise potentially lethal gas risks arising from poor operation and maintenance of refrigeration systems on fishing vessels.
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Combined slurry and flake ice maker
Traditionally Buus Refrigeration has always made flake ice machines, but now the company is able to offer its customers a combined slurry and flake ice maker.
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Tucal freezers celebrate first year
Tucal’s new compact plate freezers with ammonia flooded system will soon be successfully completing their first year of operation.
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Research into the freshness of frozen fish
Researchers in Japan have been studying how to find out if frozen fish was fresh at the time of freezing by using autofluorescence spectroscopy - a type of electromagnetic spectroscopy which analyses fluorescence from a sample.
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Kilkeel Seafoods opens new processing site
Kilkeel Seafoods has opened a new state of the art scampi processing site in Kilkeel, Northern Ireland.
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Recom wins Scottish contract
The Stornoway Port Authority has awarded Recom Ice Systems the development work of an ice plant with storage and delivery system.
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New smokery opens at Milford Fish Docks
Dragon Fish is opening its new smokery in brand new premises at Milford Fish Docks in Wales later this month, and for the first time in decades fresh fish landed in Milford Haven will be smoked commercially on the docks.
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Marel to supply new salmon plant
Bakkafrost has signed a deal with Marel for equipping the portioning and value-added production (VAP) sections of its new salmon factory in the Faroe Islands.
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JBT and BAADER sign cooperation agreement
JBT Corporation and The BAADER Group have announced a cooperation agreement.
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HB Grandi waste sorting station now open
HB Grandi’s Svanur waste sorting station has been formally opened at its Nordurgardur location in Reykjavik, Iceland.
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Air Products launches Freshline® IQF+ Freezer
Air Products has launched the Freshline IQF+ (Individually Quick Frozen Plus) freezer – designed to support food manufacturers in attaining larger production volumes, while maintaining high quality standards.
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Ice plant for Labasa fishermen
A newly opened ice plant will benefit 600 fishermen in Labasa, Fiji, reports local press.
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Seafood company opens seaweed roasting unit
South Wales based Selwyn’s Seafood has opened a specialised seaweed roasting unit, in response to the growing global demand for seaweed products.
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Eastern Fisheries opens European processing plant
Eastern Fisheries Inc. has opened its sixth factory in Staphorst, Netherlands and has also launched its new corporation, Eastern Fisheries Europe (EFE).
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Plans to open fish plant in Zambia
The Zambian government is working on plans to open a fish plant in Chief Machiya’s area in Mpongwe district, acting district commissioner Godfrey Zimba has said.