Processing & Refrigeration – Page 6
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NewsNew tech lands premium fish in North America
The world’s largest full-cycle breeder of yellowtail kingfish has launched a plan to put its premium fish on the plates of top North American restaurants.
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FleXicut Marine to be installed on board HB Grandi factory vessel
HB Grandi has signed a deal with Marel for a FleXicut system and packing graders to be installed on board its new freezer trawler. Marel has sold more than thirty FleXicut machines since the revolutionary pinboner and portioner was introduced in 2014 and this is the fifth sale of the ...
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RoteX Thawing from Skaginn 3X gets an upgrade
The new and improved RoteX Thawing will be introduced at Seafood Expo Global in Brussels.
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Fresh seafood magic from Boulogne
Océan Délices had a good year in 2017, expanding its range, extending its reach and working with new customers. Key fresh products are the salmon roll, tartare products and gravadlax produced in a variety of versions from dill to Szechuan pepper.
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The skill is in the process, says Calais smoked fish specialist
Calais producer Fournier Fils is one of the longest-established smoked fish producers in a region where smoking fish has a long tradition. This year the company is introducing new products, including a unique beer-marinaded smoked salmon, produced using a local Calais brew.
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Russian Fishery Company signs factory deck deal with Carsoe
In November last 2017, Carsoe was selected by Russian Fishery Company (RFC) as the official factory supplier for the development and delivery of seven fish processing factories on RFC’s new trawlers. Carsoe and RFC have signed the giant deal which is the biggest order for Carsoe so far, bringing the ...
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Customers want a craft product – no additives
It’s not hard to find JC David in Boulogne’s Capecure fish processing district. You just have to follow your nose and the enticing aroma of fish being gently smoked that takes you to the company’s door.
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Trimara Services UK to represent Skaginn 3X on UK market
Trimara’s role will be to ensure that UK seafood processors understand Skaginn 3x’s product range and to deliver a smooth installation and commissioning process that will result in the equipment supplied delivering the expected performance.
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Danish suppliers set high standards for hygiene packaging and automation solutions at Brussels expo
At Seafood Processing Global 2018, a group of close to thirty Danish suppliers are showcasing solutions and machinery assuring efficiency, automation and a high degree of hygiene to the entire value chain of fish and seafood processing.
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Boulogne: Europe’s fish hub
More than a fishing port, Boulogne also has a place as a hub for the French seafood industry and a gateway for seafood products passing from the producing countries to the north on their way to the seafood-hungry countries to the south.
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New talent strengthens Lima team
Alexander Becker has joined the Lima team as an area sales manager, covering Russia, Ukraine, Belarus, Armenia, Georgia and Azerbaijan.
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Accurate bulk weighing on a moving ship? This is how it’s done...
Weighing fish on board a trawler that is constantly moving is a serious challenge – yet PENKO Engineering has found a way to solve the problem and when 121 metre factory trawler Navigator, owned by Icelandic company Úthafsskip was having its factory deck refitted by Afak Techniek, based at Katwijk ...
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At the forefront of smarter processing
Marel will be speaking at the 13th North Atlantic Seafood Forum (NASF) aquaculture and salmon seminar 7 March to address how technological advances are rapidly elevating levels of automation in the seafood processing industry.
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Russian Fishery Company expands at-sea processing
The Russian Fishery Company (RFC) expects to increase further the proportion of its pollock fillets frozen at sea. At the end of last year the company’s board approved additional expenditure through 2018, with the aim of 60% of pollock produced as sea-frozen fillets.
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Russian fish producers invest and expand
Leading Russian fish producers are continuing to invest heavily in the expansion of domestic production capacities, which is part of state plans for the increase of production of high-value added fish products in Russia, reports Eugene Gerden.
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Seafood industry voices need for common standard certification
Stakeholders of the Indian seafood industry have voiced the need for a common standard certification to allay the burden of costs and effort in acquiring multiple certifications to remain credible in the business.
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Vísir takes next step in automation
Fishing and processing company Vísir, based at Grindavík in the south of Iceland, has installed a Marel FleXitrim system.
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Baader adds to processing range
Baader has released a number of new additions to its range of fish processing equipment, including the new Baader 75 hand-held pinbone remover, the Baader 240 skinning machine optimised for fresh or smoked salmon that can handle up to 50 fillets per minute in its twin-lane configuration, and the Baader ...
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Carsoe breaks into the Chinese market
Carsoe has broken into the Chinese market with the order of a complete processing plant for a one of the world’s largest newbuild krill trawlers.
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Plaice gutting machine from Kroma
A plaice gutting machine developed by Kroma and handled in Denmark by Hvide Sande Skibssmedie promises to make production faster and easier.
