{"id":1437,"date":"2014-11-06T11:55:00","date_gmt":"2014-11-06T11:55:00","guid":{"rendered":"https:\/\/worldfishing.nfdtesting.uk\/icefish-conference\/2014\/11\/06\/mike-berthet-joins-gaa-board\/"},"modified":"2026-08-26T23:33:32","modified_gmt":"2026-08-26T22:33:32","slug":"mike-berthet-joins-gaa-board","status":"publish","type":"post","link":"https:\/\/www.worldfishing.net\/icefish-conference\/news\/aquaculture\/mike-berthet-joins-gaa-board\/","title":{"rendered":"Mike Berthet joins GAA board"},"content":{"rendered":"<\/p>\n<p>Mr Berthet is director of fish and seafood for M&amp;J. A qualified chef with 30-plus years of seafood experience, he represents M&amp;J on sustainability issues and ensures that the company\u2019s passion and commitment to responsibly sourced seafood is maintained.<\/p>\n<p>\u201cHaving worked in the fish and seafood foodservice industry in the UK for more than 30 years, I consider it a great privilege to be asked to join the GAA board,\u201d said Mr Berthet. \u201cI look forward to helping with whatever input I can give, to further the GAA and its quest to bring all aquaculture into an ecological, ethical, sustainable and sound certifiable footing for the future benefit of all.\u201d<\/p>\n<p>\u201cWe are pleased that Mike is joining our board of directors as his commitment to sustainable aquaculture practices mirror those of GAA,\u201d said GAA President Wally Stevens. \u201cHe is a well-recognised teacher of men and women in the foodservice sector, which is vitally important to GAA as it is chefs who have such an influential role with informing consumers on the benefits of eating seafood products coming from aquaculture.\u201d<\/p>\n<p>There are 20 members of the GAA board of directors. Each member serves a two-year term.<\/p>\n<\/p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Mike Berthet of M&amp;J Seafood Ltd. has joined the Global Aquaculture Alliance\u2019s board of directors.<\/p>\n","protected":false},"author":2,"featured_media":1438,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[11],"tags":[],"sponsor":[],"class_list":["post-1437","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-aquaculture"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.worldfishing.net\/icefish-conference\/wp-json\/wp\/v2\/posts\/1437","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.worldfishing.net\/icefish-conference\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.worldfishing.net\/icefish-conference\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.worldfishing.net\/icefish-conference\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.worldfishing.net\/icefish-conference\/wp-json\/wp\/v2\/comments?post=1437"}],"version-history":[{"count":1,"href":"https:\/\/www.worldfishing.net\/icefish-conference\/wp-json\/wp\/v2\/posts\/1437\/revisions"}],"predecessor-version":[{"id":1439,"href":"https:\/\/www.worldfishing.net\/icefish-conference\/wp-json\/wp\/v2\/posts\/1437\/revisions\/1439"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.worldfishing.net\/icefish-conference\/wp-json\/wp\/v2\/media\/1438"}],"wp:attachment":[{"href":"https:\/\/www.worldfishing.net\/icefish-conference\/wp-json\/wp\/v2\/media?parent=1437"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.worldfishing.net\/icefish-conference\/wp-json\/wp\/v2\/categories?post=1437"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.worldfishing.net\/icefish-conference\/wp-json\/wp\/v2\/tags?post=1437"},{"taxonomy":"sponsor","embeddable":true,"href":"https:\/\/www.worldfishing.net\/icefish-conference\/wp-json\/wp\/v2\/sponsor?post=1437"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}