With nearly half of the fish we eat being discarded during processing, there is a wealth of opportunities available to maximise your return on investment throughout the production process.<\/p>\n
What’s on?<\/u><\/strong><\/p>\n The conference programme features an opening session including a welcome address from the Conference Chairman, Thor Sigfusson of the Iceland Ocean Cluster, and Tomas Eirikson from Codland. The keynote address will be delivered by Hilmar Kjartansson from Kerecis.<\/strong><\/p>\n Other sessions will focus on the large scale processing of fish by-products, the creation of niche products, and high intensity processing methods leading to high value products. and a unique panel discussion<\/p>\n The conference will include a unique panel discussion highlighting the importance of investment in by-product reuse initiatives. The panel will feature speakers with an investment background who have worked in the fisheries industry.<\/p>\n <\/u><\/p>\n Click here to view the programme.<\/a><\/p>\n <\/u><\/p>\n Recent additions to the programme<\/u><\/strong><\/p>\n We are pleased to announce that Jon Birgir, Head of Sales & Marketing, Skaginn 3X and Karin Loft Eybye, Consultant at the Danish Institute of Technology have joined the programme in session 1. Jon Birgir will cover innovative processing technologies and Karin will speak about Danish crustacean sidestream reutilisation schemes.<\/p>\n Coffee and lunch breaks will give conference attendees the opportunity to network in a relaxed environment between sessions.<\/p>\n There is still time to book your place at the conference! Book online or call +354 5313100 for more information.<\/p>\n \u00deegar n\u00e6stum helmingur af fiskinum sem vi\u00f0 sn\u00e6\u00f0um fer til spillis me\u00f0an \u00e1 vinnslu hans stendur, opnast spennandi t\u00e6kif\u00e6ri til a\u00f0 auka ver\u00f0m\u00e6ti aflans me\u00f0 frekari n\u00fdtingu, og h\u00e1marka \u00feannig hagna\u00f0 \u00feinn.<\/p>\n Hva\u00f0 er \u00e1 sey\u00f0i?<\/u><\/strong><\/p>\n \u00de\u00f3r Sigf\u00fasson, stj\u00f3rnarforma\u00f0ur \u00cdslenska sj\u00e1varklasans, og T\u00f3mas \u00de\u00f3r Eir\u00edksson, framkv\u00e6mdastj\u00f3ri Codlands, munu halda opnunarerindi \u00ed fyrstu m\u00e1lstofu r\u00e1\u00f0stefnunnar. A\u00f0alr\u00e6\u00f0uma\u00f0ur ver\u00f0ur Hilmar Kjartansson, yfirma\u00f0ur kl\u00edn\u00edskra ranns\u00f3kna og \u00fer\u00f3unar hj\u00e1 Kerecis.<\/p>\n \u00cd \u00f6\u00f0rum m\u00e1lstofum ver\u00f0ur athyglinni m.a. beint a\u00f0 hvernig vinna m\u00e1 \u00far fisk\u00fargangi \u00ed st\u00f3rum st\u00edl, a\u00f0 \u00fer\u00f3un h\u00e1g\u00e6\u00f0av\u00f6ru \u00far fisk\u00fargangi og a\u00f0 n\u00fdjustu t\u00e6kni vi\u00f0 vinnslu \u00fargangs \u00ed \u00fev\u00ed skyni a\u00f0 hanna ver\u00f0m\u00e6ta s\u00f6luv\u00f6ru.<\/p>\n Einnig ver\u00f0a einstakar pallbor\u00f0sumr\u00e6\u00f0ur \u00fear sem l\u00f6g\u00f0 er \u00e1hersla \u00e1 mikilv\u00e6gi fj\u00e1rfestinga \u00ed endur- og fulln\u00fdtingu fisk\u00fargangs. \u00de\u00e1tttakendur \u00ed \u00feeim hafa v\u00ed\u00f0t\u00e6ka reynslu af fj\u00e1rfestingum \u00ed sj\u00e1var\u00fatvegi.<\/p>\n