Haddock and cod keep warm in Icelandic waters

THE SEA around Iceland is getting warmer. Since 1997 an increased flow of Atlantic waters has been observed around Iceland resulting in higher sea temperature and higher salinity. At present, however, this has not had any visible effect on cod recruitment. Cod being the most important fish species in Iceland, ...

Continue this article…

Already subscribed? SIGN IN now

wf_web_image

Sign up for FREE to continue this article!

Want to read more before deciding on a subscription? It only takes a minute to sign up for a free account and you’ll get to enjoy:

  • Weekly newsletters providing valuable news and information on the commercial fishing and aquaculture sector
  • Full access to our news archive
  • Live and archived webinars, podcasts and videos
  • Articles on innovations and current trends in the commercial fishing industry
  • Our extensive archive of data, research and intelligence

Get more free content sign up today

Ready to subscribe? Choose from one of our subscription packages for unlimited access!