Latest seafood technology to be unveiled in Brussels
More than 240 exhibitors from all over the world will meet at Seafood Processing Europe, which takes places in Brussels together with the European Seafood Exhibition between April 26-28.
The exhibition, held at the Parc des Expositions, occupies 5550m2 but taking into account the European Seafood Exhibition the figure rises to 29,800m2.
At the show, exhibit categories are divided into:
* Seafood equipment: processing machinery, refrigeration and freezing equipment.
* Seafood services and organizations: quality control, financial, associations, computers/information and logistics.
* Seafood packaging: transportation, warehousing solutions, packaging.
Opening hours:
Tuesday & Wednesday: 10h-18h
Thursday: 10h-16h
Address:
Parc des Exposition Place de Belgique B-1020 Brusseld, BELGIUM
Tel: 32 2 474 82 55
Fax: 32 2 464 82 86
